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Rank: Administration
Joined: 12/6/2006
Posts: 3,747
Location: Sydney
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There's some great answers here Zafia, thanks for sharing more of yourself with us here on Lush: http://www.lushstories.com/interviews/zafia.aspxI even tracked down your artwork too 
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Rank: Administration
Joined: 9/27/2007
Posts: 989
Location: Arkansas
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Hey Z, way cool interview! I seen that you mentioned that you like Stephenie Meyer's books. I am currently reading "Eclipse". Loved the other 2, "Twilight" and "New Moon". And and rushing to get to the last one! LOL
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Rank: Administration
Joined: 4/13/2008
Posts: 2,525
Location: Illinois
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Pixie wrote:Hey Z, way cool interview! I seen that you mentioned that you like Stephenie Meyer's books. I am currently reading "Eclipse". Loved the other 2, "Twilight" and "New Moon". And and rushing to get to the last one! LOL Thanks Pix... OMG I LOVE THE WHOLE SERIES!!!!.....I have put off reading Breaking Dawn because I know that when I am done with that book.....its over....nooooo 
~z~"Where words fail, music speaks..."
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Rank: Administration
Joined: 4/13/2008
Posts: 2,525
Location: Illinois
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Wow thank you Lush it looks great!!!.... 
~z~"Where words fail, music speaks..."
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Rank: Administration
Joined: 12/6/2006
Posts: 3,747
Location: Sydney
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It's an interesting piece of artwork. I don't normally like surrealism, but that picture shows such depth, and a story unto itself.
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Rank: Administration
Joined: 9/20/2007
Posts: 3,273
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Nice interview and I liked the artwork. It reminds me of Dali.
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Rank: Administration
Joined: 9/27/2007
Posts: 989
Location: Arkansas
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I am really enjoying this series, Z! Was never much into vampire books in the past, but these are nothing like I expected. Am dreading getting to the last book *sigh*.......but there are other books out there!
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Rank: Active Ink Slinger
Joined: 8/31/2008
Posts: 44
Location: Ft Worth
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Interesting interview, Zafia...I used to work at a Middle Eastern food reastaurant here in the area...actually a Lebanese restaurant....We made our own pita bread in a clay oven...Made a 'sop' out of garlic, lemon juice and olive oil which doubled as our house salad dressing...The favorites included their lamb chops (medium rare of course) and the kafta
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Rank: Administration
Joined: 4/13/2008
Posts: 2,525
Location: Illinois
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brocker1966 wrote:Interesting interview, Zafia...I used to work at a Middle Eastern food reastaurant here in the area...actually a Lebanese restaurant....We made our own pita bread in a clay oven...Made a 'sop' out of garlic, lemon juice and olive oil which doubled as our house salad dressing...The favorites included their lamb chops (medium rare of course) and the kafta Thanks Brock.... Mmmm pita bread.....I love lamb soup and I make Kafta all the time. I also make my own hummus and baba ganoush....mmmm......and kanafa is my favorite sweet.....ok now I'm hungry......LOL!
~z~"Where words fail, music speaks..."
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Rank: Active Ink Slinger
Joined: 8/31/2008
Posts: 44
Location: Ft Worth
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We did make a version of baklava...except they pronounced it bah-KLAH-vah made with pistachios and drizzled with honey mixed with rose and orange blossom water...Good stuff that
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Rank: Administration
Joined: 4/13/2008
Posts: 2,525
Location: Illinois
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brocker1966 wrote:We did make a version of baklava...except they pronounced it bah-KLAH-vah made with pistachios and drizzled with honey mixed with rose and orange blossom water...Good stuff that Yes that also is very tasty...... 
~z~"Where words fail, music speaks..."
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