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Aid to Mexico

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A 7.5 Earthquake Hits Mexico

150,000 Mexicans die and over a million injured.

The country is in total ruin and the government doesn't know where to start with providing help to rebuild.

The rest of the world rises to their aid.

Canada sends troopers to help the Mexican army control the riots.

The European community sends food and money.

The United States, not to be outdone, sent 150,000 replacement Mexicans.

God Bless America!
ruh roh!

run play, run!

My intention is not to offend anyone personally, and in no way am I suggesting that the value of one human life is greater or lesser in any way than another, particularly based on nation of origin, or that one can be simply substituted for another. If this has offended you I apologize very deeply.
yet another case of foot in mouth disease!
Quote by heartofdarkness
yet another case of foot in mouth disease!


LOLIndeed big time.
Come on at least it was better than the old drinking joke.

An American, a Mexican, and an Iraqi were alone in the desert after a military patrol. The Iraqi pulls out three glasses and pours them all a drink. After they drink he throws the glasses up in the air and shoots them with his AK-47.

"In my country we have so much sand to make glass that we never have to drink from the same ones again."

The Mexican not wanting to be outdone pulls out three bottles of Tequila and passes them out. He takes a big, swig throws the half full bottle int the air and shoots it with his pistol.

"In my country we have so much Tequila we never need to drink from the same bottle twice."

Finally they both look at the America. He pours them all a shot of whiskey and when he is done he throws the shot glass in the air. The Mexican and Iraqi watch the glass go up in the air as the American shoots them both dead.

"I my country we have so many Mexicans and Iraqis that we don't ever need to drink with the same ones again."

See Play I think I have given you enough cover.
Quote by Playmale
My intention is not to offend anyone personally, and in no way am I suggesting that the value of one human life is greater or lesser in any way than another, particularly based on nation of origin, or that one can be simply substituted for another. If this has offended you I apologize very deeply.



"Love all, trust a few, and do wrong to none."
I'm making dinner....is anyone hungry?





Classic Onion Soup


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 each Large thinly sliced sweet -- onion
4 tablespoons Butter
4 cans (14 1/2-oz ea) beef broth
1 cup Water
1/4 cup Dry red wine
1 teaspoon Worcestershire sauce
1/2 teaspoon Salt
1/2 teaspoon Paprika
1/2 teaspoon Ground black pepper
Toasted french bread
1/2 cup Grated parmesan cheese
3 each Sprig parsley & 1 bay leaf

In a large pan or in the bottom of a stock pot, saute onions in butter until soft and golden,
about 15 minutes. Add beef broth, water, wine, worcestershire sauce, salt, paprika, pepper,
bay leaf and parsley. Bring to a boil, then simmer about 1 hour. Remove bay leaf and parsley.
Pour into ovenproof bowls. Top with slices of toasted bread which have been sprinkled with
cheese. Set in 450 degreeoven for 10 minutes, or until cheese is bubbly and melted.
"Love all, trust a few, and do wrong to none."
Delicious. I'd go the Gruyere option instead of Parmesan though, if you can get hold of some, it's one of my favourites
Sabatier?

I have a set of very nice stainless steel Japanese knives, I cook a lot
Quote by Zafia
I'm making dinner....is anyone hungry?





Classic Onion Soup


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 each Large thinly sliced sweet -- onion
4 tablespoons Butter
4 cans (14 1/2-oz ea) beef broth
1 cup Water
1/4 cup Dry red wine
1 teaspoon Worcestershire sauce
1/2 teaspoon Salt
1/2 teaspoon Paprika
1/2 teaspoon Ground black pepper
Toasted french bread
1/2 cup Grated parmesan cheese
3 each Sprig parsley & 1 bay leaf

In a large pan or in the bottom of a stock pot, saute onions in butter until soft and golden,
about 15 minutes. Add beef broth, water, wine, worcestershire sauce, salt, paprika, pepper,
bay leaf and parsley. Bring to a boil, then simmer about 1 hour. Remove bay leaf and parsley.
Pour into ovenproof bowls. Top with slices of toasted bread which have been sprinkled with
cheese. Set in 450 degreeoven for 10 minutes, or until cheese is bubbly and melted.






Let's eat! Left overs always better the next day Z that's one of my favorites
I dont care for the smoky flavor of Gruyere so I use swiss on top of the bread with a touch of motz in the bottom of the bowl. Also add a touch off dry coctail sherry and a tablespoon of balsamic vinegar. And always caramelize my onions.and 1 lg beef broth and 1sm chix broth.
It'll make your tongue jump up and smack your eyeballs.

and my favorite knives are Wusthof.