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What is your "go to" meal you make for a date or special occasion?

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NY strip cooked to a perfect medium rare in a cast iron pan basted with butter with thyme and garlic swimming in the butter. Serve with a baked sweet potato that was smashed after baking and lightly crisped in the basting butter from the steak and (if it's summer) corn on the cob- again buttered with the basting butter. If it's not summer and the corn isn't fresh it's lightly sauteed lemon peas. Serve with a good Cab. Desert is a slice of mom's recipe carrot cake...

If they stay for breakfast, it's eggs Benedict (use the blender hollandaise recipe not the stir forever one) served with french pressed coffee.

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