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What is your favorite beer,wine or whiskey and how do you like it?

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Quote by josf
Whiskey: Jack Daniel's & Evan Williams - over crushed ice
Wine: Fontera from Chilie - Very good and not expensive


Nonono, we have MUCH better (not expensive) wines than Frontera. Though I have no clue what they charge for a bottle of Chilean wine in the USA.
Beer Black Sheep Brewery Holy Grail Ale
White wine: Montrachet or Meursault
Red wine: Margaux preferably pre 1935.
Whisky: Oban portwood finish
Whiskey Bushmills Single Malt
Rum: Kracken
Quote by arianne
Beer: Stella Artois, ice-cold

Liquor: Rum. Havana comes to mind.

Wine: Definitely a Merlot. Montes Alpha, if at all possible.


I'm adding Grolsch to the beer list, and a syrah-carmenere blend to the wine list.
A nice cold bottle of beer
I don't drink much, unless my friend Susie drags me to a bar to listen to her complain about her husband again! lol I usually only drink a dry Cabernet, or girly stuff, like a pina colada.
Love most Pinot Noirs, and have grown to fancy Malbec from Argentina recently.
For me, single malt scotch on ice. That's perfection.
For me, single malt scotch on ice. That's perfection.
Jack on the rocks ofcourse
Rum and Coke, I enjoy Jack Daniels and Soju is amazing!!
My current fav is Firestone 805, ice cold
Beer I have gotten to like Landshark. When I was in Malta I liked Cisk.
Wine I like New Age Red. but also like a white fruity white.
I am into chocolate martini's
captain morgan private stock. two fingers straight.
Chateau Lafite Rothschild, Bordeaux, Aquitaine, France lol....do I know exactly what I like or what?

I like it off the rack, always with a friend. It is amazing how fast it disappears.
Any of the Samuel Adams beers, Summer Ale and Winter Lager are probably my favorites
Australian Shiraz, 75cl bottle with a long straw
French reds (Chateau Neuf du Papapap de Papapap probably tops), lots of different real ales, Jamesons whiskey
French red is fine if you run out of Australian, Italian will do if the French has all gone. White wine isn't great but is perfectly acceptable if you've drunk all the red and sparkling will do if you don't mind a bout of the hic-ups. Whiskey and coke is a reasonable substitute once you've run out of wine and can usually be found at the back of the cupboard along with the Fijian rum you never dared drink. That, incidentally, tastes ok if mixed with coke as does that battle of cheap vodka you bought Duty Free three years ago. The beers in the garage are the next port of call and I've found that white spirit, generally kept next to the beers, is perfectly palatable if carefully mixed with a strong fruit juice and not previously used to clean out your paint brushes. Never drink the Blue Nun your Gran bought. Cheers!
For a really nice single malt whisky try Bowmore
Favorite beer...rolling rocks

favorite wine,, some thing red and I like to turn it into sangria, with vodka in it and oj and some sprite.

Whiskey.. oh holy hell the last time I had whiskey ( wild turkey) I ended up with a tattoo on my back and I was 22.
Black Jack Daniels Neat Johnnie Walker
white wine
Wine - California Reds
Whiskey - Honey Jack Daniels on ice
Cocktail - Vodka, sparkling water, ice & lemon
Beer - not often but on a very hot day nothing beats that first cold sip
Wine - California red blends with a zinfandel base. whiskey - Dewars, it's an excellent blend at a fair price. Single malts can be very nice, but they can also be grossly overpriced and not very good. Windsor Canadian is an outstanding whiskey buy. It's very smooth. Beer - Heineken or Stella. Cocktail - Margarita. 2 ounces sweet and sour. There are a number of low calorie sweet and sours. 2 ounces Roses lime juice. 2 ounces gold tequila. 1 ounce triple sec. Make one in advance. Put it in a plastic container and stick it in the freezer for the day. You'll get a wonderful margarita slushy.
First choice - Dewars Scotch with water on the rocks
Second choice - very Bohemian I know - Michelob Ultra beer
With Italian food - Zinfandel wine, the richness enhances all the blend of flavors from the meal
Beer, I like a Rolling Rock or a Sam Adams Boston lager
Never developed a taste for wine.
As for the hard stuff I drink Wild Turkey Rare Breed with a rare breed chaser.
Bombay Sapphire is good for winding down after a long day, but because of the region I live in the USA when I just want to get rip roaring drunk I go find some good old moonshine
To kill me, stab the heart you hold in your hand.