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What would you cook for the person above?

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Verbal
Gravelly-Voiced Fucker
Deep fried glitter, with a lovely cannibus side salad.
adi_me33
Lady GlitterGiggles
That sounds so delicious. I can make a mean Super Green smoothie!
patokl
Active Ink Slinger
Quote by trinket
Badly.
In that case, I'd better cook for you. How about some simple but good Mac&cheese?
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Hey... pssst.... that's an l (as in luscious) at the end of my name, not an i
TonyaL
Snake Charmera
I think you'd enjoy a nice steak dinner with twice baked potatoes and broccoli. With a nice glass of wine. Followed by my banana split cake and coffee.

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trinket
Convict
Quote by patokl
In that case, I'd better cook for you. How about some simple but good Mac&cheese?


Mac & cheese? I was thinking more along the lines of fillet Mignon with fresh Spring vegetables drizzled with a vintage cheese sauce followed by a creme brûlée! You can have the Mac & cheese.

Very thoughtful of you though P.

For Tonya I would serve coconut prawns with a light chilli sauce, Stupendous Fetuccini Bolognese. Dessert would be a trip to the ice cream shop on the beach front.
Guest
Lurker
Moose burgers and cold beer.

Verbal
Gravelly-Voiced Fucker
I have never talked to her, or even met her (though she seems nice in the Forums), so I would grill some marinated portobello mushrooms, a couple New York strip steaks, and a nice thick salmon steak, and she can have her pick.
LaylaJune
Fancy Schmancy
Ha! I got this one!! Cinnamon rolls!!
Verbal
Gravelly-Voiced Fucker
spicy brazilian shrimp soup
LaylaJune
Fancy Schmancy
Root beer bottle caps.


Well, not cook them, but pick them out for him!
honeydipped
The Bee's Knees
i'd bake layla funfetti cupcakes with rainbow chip icing. somehow, i think she'd dig 'em.

Say. Her. Name.
Unknown User
Make honey some crabcakes topped with avocado and mango pineapple habanero pepper salsa...
69Kisses96
Active Ink Slinger
Grilled corn on the cob, grilled asparagus and grilled filet mignon. Wash it down with a bottle of Sangiovese from Abruzzi. For desert, Blue Bell Chocolate Chip Cookie Dough Ice Cream. Then coffee.
Sahar
Active Ink Slinger
Quote by 69Kisses96
Grilled corn on the cob, grilled asparagus and grilled filet mignon. Wash it down with a bottle of Sangiovese from Abruzzi. For desert, Blue Bell Chocolate Chip Cookie Dough Ice Cream. Then coffee.


mmmm...steak...that's the way to this velociraptor's heart but for future reference..nay nay on coffee or chocolate.
cheers, friend.
69Kisses96
Active Ink Slinger
I was going to ask for a front view, but I think I changed my mind. Why is that Hall & Oates song running around my head?
69Kisses96
Active Ink Slinger
I am from East Texas originally, so soul food is just "food" to me. I am Caucasian, but black eye peas, sweet potatoes, turnip greens and corn bread do me just fine. My wife is African-American, as are our two kids.
69Kisses96
Active Ink Slinger
Just how do you like your thick, juicy hunk of filet mignon cooked? Butter or not?
Verbal
Gravelly-Voiced Fucker
Butter on steak? You two are cray cray (as my daughters say).

A grilled NY strip steak with a bourbon/mushroom sauce.
Sahar
Active Ink Slinger
NY strip does sound sexy but at the risk of turning down a good bourbon sauce, the true velociraptor in me prefers to savor the flavor of just the meat.
2 steaks for this lucky girl? My tummy will be most happy.
Verbal
Gravelly-Voiced Fucker
Are you sure? My bourbon/mushroom sauce is hella good (again, borrowing my daughters' slang to sound younger than I actually am).

And recent scientific discoveries have determined that velociraptors did indeed drink bourbon. But they had very bad taste (Old Grandpa was their bourbon of choice).
Sahar
Active Ink Slinger
I am quite indeed. I have a "steak code" which the first rule is good steak does not need sauce.
I don't recall any Velociraptors stopping their meal to prepare a fine sauce after all.
We can put the sauce which I am sure is wonderful on another item such as bread?
And speaking of bourbon, I make a helluva bourbon bread pudding. I use Makers Mark, thank you and have never once received a complaint. Of course, everyone was usually plowed at that point but you get my drift.
rawwwrrrrr...
Guest
Lurker
Not much of a cook