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I made an orange trifle

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I used a crumbled up flan case for the sponge, with mandarin segments and soaked in an egg cupful of Grand Marnier overnight. Then I poured in the orange jelly and allowed to set. I made my own custard following my gran's recipe and left it to set when it had cooled, in the fridge.

Then I topped with Dream Topping and hundreds and thousands.



P.S. other low fat spreads are available

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Is what you call jelly that same as what we call jello in the states?
Quote by DanielleX
I used a crumbled up flan case for the sponge, with mandarin segments and soaked in an egg cupful of Grand Marnier overnight. Then I poured in the orange jelly and allowed to set. I made my own custard following my gran's recipe and left it to set when it had cooled, in the fridge.

Then I topped with Dream Topping and hundreds and thousands.



P.S. other low fat spreads are available
Very nice, I like dream topping on something else.